red pepper

Red pepper is hot, sharp, and exciting. Its spicy taste is felt immediately, and sometimes even smelling it can make you cough and sneeze! Well, you can’t expect a spice like this to sit quietly in its place! Red pepper is hyperactive, and wherever it goes, it makes everyone get up, spin around, and look for a glass of water. Of course, using a little of it gives food a very good flavor, and a little excitement never hurts. If you’re a fan of spicy flavors, you can add red pepper to almost anything, from stews and cooked dishes to fast food, kuku, cutlets, and even salads. A small amount of it can be used alongside other spices to season meat, chicken, and fish.