Description
Baslogh is a delicate and delicious sweet whose main ingredients are starch and sugar. Baslogh is made in almost round shapes, rolled in coconut powder, and topped with a walnut half. Baslogh, also known as rahat al-holqum, is usually served alongside nuts during hospitality, adding a gentle sweetness to complement the salty flavors while enjoying nuts. This delicious sweet is also often given as a souvenir, and it goes wonderfully with afternoon tea!
















