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Cooking in the 21st century
In the 21st century, where we read books on the subway and listen to podcasts in the car to make sure we've used every minute of our time,...
Fried chicken with rice (Tah Andaaz)
For us, the bottom of the pot is an important part of the food. As much as many of us like and eat bottom of the pot, we...
Where to use barberry paste?
You must agree that barberry paste is one of the most delicious pastes in the world. With the sour and delicious taste of barberry, which has many different...
Tips for grinding saffron
Maybe you have heard that grinding and using saffron has a special method. There are different opinions about which method is better and how to have better brewed...
How to make a better Aash Reshteh
We have a lot of delicious dishes and Aash Reshteh is a very popular one. Aash Reshteh is a complete combination of beans, vegetables, grains, dairy products and...
Ordibeheshtgan or May Day celebration
In our ancient customs, a beautiful celebration was held in May. This festival was called "Ordibeheshtgan" or "Gol Festival". Ordibeheshtgan is celebrated on the second day of Ordibehesht...